Grass-fed meat

Grass-fed meat comes from animals that eat what nature intended: grass, herbs, and the occasional wildflower. No rushed growth process, but plenty of time – and you can taste it. The meat is packed with omega-3, vitamin A, and vitamin E, and has that pure, authentic meat flavor. Grass-fed is also naturally leaner than grain- and/or corn-fed meat and is rich in protein. This makes grass-fed meat a responsible choice, popular among dedicated athletes and people who are mindful of their lifestyle. And on top of that, it’s exceptionally delicious!

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rundvleespakket
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159.99
Dry aged rib eye Blonde d'Aquitaine
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21.99
Dry aged entrecote Blonde d'Aquitaine Dry aged entrecote Blonde Aquitaine
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15.29

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Culinaire Jus Tijm
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Ossenstaartsoep met peterselie en croutons
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Kruidenboter chimmichurri
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