The beautiful Rubia Gallega cattle are renowned for their fantastic marbling and a characteristic, spicy flavor. Many star chefs rave about this product. The Rubia Gallega cattle originate from the Galicia region and are only slaughtered after two to sometimes even seven years. This ensures that the flavor has developed optimally. Moreover, you can taste the good life of the animal. Rubia Gallega meat is not only super flavorful but also beautifully deep red in color: a feast for the eyes and a celebration on the table. Ordering Rubia Gallega online from The Butchery is definitely a good idea. We then deliver it fresh and cool to your home! EasyPeasy!