Hare stew
Hare stew
Hazenpeper is een prachtig gerecht vol wildsmaak voor de liefhebbers, maar kost wel wat tijd om te maken. Heb je die tijd niet? Dan hebben wij een fantastische hazenpeper, al helemaal kant-en-klaar! Alleen nog even opwarmen in de oven..
The hare stew is already ready, so it just needs to be warmed up. Preheat the oven to 200 degrees and then turn the temperature back down to 150 degrees. Then warm the hazenpeper for 15 to 20 minutes.
Ingredients
haas, veneursaus (GLUTEN, LACTOSE, MELK, SELDERIJ, SOJA, SULFIET, TARWE), aalbessapconcentraat, aroma, aroma (TARWE), bouillonpoeder (aroma, glucosestroop, zout, rundervet, maltodextrine, rundvlees) (SOJA, TARWE), gemodificeerd maiszetmeel (SULFIET), invertsuikerstroop (SULFIET), knoflook, LACTOSE, laurier, MELKeiwit, palmolie, rode wijn (SULFIET), specerij (SELDERIJ), suiker (SULFIET), ui, water, wortel, zonnebloemolie, zout, stabilisator: E415, verdikkingsmiddel: E412Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 549 |
| Energie (kcal) | 131 |
| Vet (g) | 4.4 |
| Verzadigd vet (g) | 1.2 |
| Koolhydraten (g) | 5.1 |
| Suikers (g) | 4.5 |
| Vezels (g) | 0.0 |
| Eiwitten (g) | 17.2 |
| Zout (g) | 0.63 |
Hare stew
Hare stew is a beautiful dish full of gamey flavor for those who love it, but it does take some time to make. Don't have that time? Then we have a fantastic hare stew, completely ready-made! Just warm it up in the oven...
+ Sauces & gravy
+ 16,19 |
Blues Hog Raspberry Chipotle Sauce [jar 557 grams]
+ 5,39 |
Culinary red wine jus [200 ml]
+ Sides (select desired quantity at checkout)
+ 8,99 |
8x Haricots verts wrapped in Livar bacon
+ 5,39 |
4x creamy cheese gratin tart [100 grams each]
+ 4,49 |
100 gram herb butter Cafe de Paris
+ 4,49 |
100 gram herb butter Toscana
+ 6,29 |
Pluck broad with cheese and onion
- Same day delivery or select a preferred day
- Starting at € 125,- FREE delivery.
- Quick frozen and vacuum packed
Hare stew is a beautiful dish full of gamey flavor for those who love it, but it does take some time to make. Don't have that time? Then we have a fantastic hare stew, completely ready-made! Just warm it up in the oven...
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Product Information
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Preparation
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Voedingswaarde
Hazenpeper is een prachtig gerecht vol wildsmaak voor de liefhebbers, maar kost wel wat tijd om te maken. Heb je die tijd niet? Dan hebben wij een fantastische hazenpeper, al helemaal kant-en-klaar! Alleen nog even opwarmen in de oven..
The hare stew is already ready, so it just needs to be warmed up. Preheat the oven to 200 degrees and then turn the temperature back down to 150 degrees. Then warm the hazenpeper for 15 to 20 minutes.
Ingredients
haas, veneursaus (GLUTEN, LACTOSE, MELK, SELDERIJ, SOJA, SULFIET, TARWE), aalbessapconcentraat, aroma, aroma (TARWE), bouillonpoeder (aroma, glucosestroop, zout, rundervet, maltodextrine, rundvlees) (SOJA, TARWE), gemodificeerd maiszetmeel (SULFIET), invertsuikerstroop (SULFIET), knoflook, LACTOSE, laurier, MELKeiwit, palmolie, rode wijn (SULFIET), specerij (SELDERIJ), suiker (SULFIET), ui, water, wortel, zonnebloemolie, zout, stabilisator: E415, verdikkingsmiddel: E412Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 549 |
| Energie (kcal) | 131 |
| Vet (g) | 4.4 |
| Verzadigd vet (g) | 1.2 |
| Koolhydraten (g) | 5.1 |
| Suikers (g) | 4.5 |
| Vezels (g) | 0.0 |
| Eiwitten (g) | 17.2 |
| Zout (g) | 0.63 |
