Pork sausage LIVAR
Pork sausage LIVAR
How to Cook a Sausage?
A sausage is easy to prepare, turning it regularly in a frying pan. Briefly soaking it in water can prevent the sausage from bursting, but that habit seems somewhat old-fashioned. Of course, you turn a sausage with tongs and not by piercing it with a fork. Otherwise, the meat loses its juices and that is a waste. Sausages also do great on the BBQ or grill!
In Brief
Grilling/BBQ: About 8 minutes at 180 - 200 degrees or a hot grill pan [turn occasionally]
Frying: 10 minutes gently frying in oil, butter, or ghee [turn occasionally]
Sous vide: 1 hour at 65°C and then sear/grill
Look for special cooking methods and BBQ preparations on our recipe page.
Ingredients
varkensvlees 97%, specerij 2% [zout, aardappelzetmeel, dextrose, witte peper, nootmuskaat, foelie, antioxidant: E300, kardemom, voedingszuur: E330]Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 832.33 |
| Energie (kcal) | 199.12 |
| Vet (g) | 13.71 |
| Verzadigd vet (g) | 5.4 |
| Koolhydraten (g) | 0.58 |
| Suikers (g) | 0.23 |
| Vezels (g) | 0.03 |
| Eiwitten (g) | 18.37 |
| Zout (g) | 1.65 |
Pork sausage LIVAR
- Same day delivery or select a preferred day
- Starting at € 125,- FREE delivery.
- Quick frozen and vacuum packed
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Product Information
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Preparation
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Voedingswaarde
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Reviews
How to Cook a Sausage?
A sausage is easy to prepare, turning it regularly in a frying pan. Briefly soaking it in water can prevent the sausage from bursting, but that habit seems somewhat old-fashioned. Of course, you turn a sausage with tongs and not by piercing it with a fork. Otherwise, the meat loses its juices and that is a waste. Sausages also do great on the BBQ or grill!
In Brief
Grilling/BBQ: About 8 minutes at 180 - 200 degrees or a hot grill pan [turn occasionally]
Frying: 10 minutes gently frying in oil, butter, or ghee [turn occasionally]
Sous vide: 1 hour at 65°C and then sear/grill
Look for special cooking methods and BBQ preparations on our recipe page.
Ingredients
varkensvlees 97%, specerij 2% [zout, aardappelzetmeel, dextrose, witte peper, nootmuskaat, foelie, antioxidant: E300, kardemom, voedingszuur: E330]Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 832.33 |
| Energie (kcal) | 199.12 |
| Vet (g) | 13.71 |
| Verzadigd vet (g) | 5.4 |
| Koolhydraten (g) | 0.58 |
| Suikers (g) | 0.23 |
| Vezels (g) | 0.03 |
| Eiwitten (g) | 18.37 |
| Zout (g) | 1.65 |