Turkey thighs in roasting bag

Turkey thighs in roasting bag

Enough for 2 big eaters, 3 normal eaters or 4 small eaters. Also suitable as part of several meat dishes.

Preparation method for turkey thigh in roasting bag

> Remove the turkey thighs from the freezer 1-2 days in advance and defrost in the refrigerator (leave the vacuum bag around them while defrosting).

Please note. the roasting bag (+1 spare) is located under the aluminum container in the bag. 

  1. Cut open the vacuum bag and add the garnishes as desired. 
  2. Put the supplied roasting bag tightly around the entire container and close with the supplied clip. (a spare roasting bag is included in case one breaks)
  3. Place the supplied vegetables at the bottom of the supplied aluminum container

> preheat the oven to 180C.
> Cook the turkey in the oven for 2.5 hours at 150C.
> cut open the roasting bag during the last 20 minutes for a nice brown crust.
> Remove the turkey thighs from the oven and let them rest for 10 minutes on the counter under a tea towel or aluminum foil.

Enjoy your meal,

Ingredients

kalkoen 92%, marinade 7% [water, suiker, zout, kruiden en specerij (paprikapoeder, korianderzaad, MOSTERDpoeder, witte peper, uipoeder, gember, peterselie, fenegriek, knoflookpoeder), eiwithydrolysaat (SOJA), azijn, gemodificeerd maiszetmeel, koolzaadolie, SOJAsaus (water, SOJAboon, TARWE, zout), glucosepoeder, conserveermiddel: E270, E202, verdikkingsmiddel: E415, E412] (GLUTEN)

Nutritional value

Type Per 100g
Energie (kJ) 404.84
Energie (kcal) 96.85
Vet (g) 1.9
Verzadigd vet (g) 0.48
Koolhydraten (g) 0.74
Suikers (g) 0.46
Vezels (g) 0.1
Eiwitten (g) 19.12
Zout (g) 0.76

Turkey thighs in roasting bag

Enough for 2 big eaters, 3 normal eaters or 4 small eaters. Also suitable as part of several meat dishes.

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  • check-circle check-circle Quick frozen and vacuum packed
Enough for 2 big eaters, 3 normal eaters or 4 small eaters. Also suitable as part of several meat dishes.
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